Simple Way to Prepare Super Quick Kue Lapis Bunga (Flower Layer Cake)

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Kue Lapis Bunga (Flower Layer Cake). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Kue Lapis Bunga (Flower Layer Cake) Recipe.

You can cook Kue Lapis Bunga (Flower Layer Cake) using 11 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Kue Lapis Bunga (Flower Layer Cake)

1. You need of Liquid ingredients:.
2. It’s of coconut milk.
3. You need of water.
4. Prepare of granulated sugar.
5. Make ready of pandan leaves.
6. Prepare of Dry ingredients: (mix together in a bowl).
7. Prepare of sago flour.
8. Make ready of all-purpose flour.
9. Make ready of salt.
10. It’s of Additional ingredient :.
11. Take of red food coloring.

Kue Lapis Bunga (Flower Layer Cake) step by step

1. Boil all liquid ingredients only until the sugar dissolves. Stir continuously. Remove from the heat. Set aside until it’s warm..
2. Gradually pour the warm liquid into a bowl filled with dry ingredients, stirring evenly using a whisk. Strain..
3. Divide the batter into two equal parts. Add red food coloring into 1 part. Mix well..
4. This is the most important step to do: Cover the lid of the steamer with a kitchen towel to prevent condensation from the lid from falling on to the steamed cake. Fill the steamer with water (below the steaming plate). Cover the steamer with the lid and slowly bring water to boil..
5. Prepare the flower mold. Lightly brush the inside of the mold with cooking oil..
6. Pour 1 tsp of white batter into the flower molds. Steam for 2 minutes. Remove from the heat..
7. Pour 3 tsp of red batter into the flower molds. Steam for 3 minutes. Remove from the heat..
8. Pour 3 tsp of white batter into the flower molds. Steam for 3 minutes. Remove from the heat..
9. Lastly, pour 3 tsp of red batter into the flower molds. Steam for 15 minutes. Remove from the heat. Let it cool..
10. Remove flower layer cake from the molds. Serve it with a cup of hot tea or coffee. Yum 😋.