Recipe of Perfect stovetop stuffed meatloaf and gravy

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you how to make a special dish, stovetop stuffed meatloaf and gravy. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

stovetop stuffed meatloaf and gravy Recipe. An easy meatloaf with a simple ingredient list, this Stove Top Stuffing Mix Meatloaf is the perfect dinner for busy nights. Served with creamy mashed potatoes and rich gravy, your family will never guess your secret to such a cozy meal.

You can cook stovetop stuffed meatloaf and gravy using 14 ingredients and 10 steps. Here is how you cook that.

Ingredients of stovetop stuffed meatloaf and gravy

1. You need 2 lb of hamburger.
2. Take 1/2 cup of black olives.
3. Make ready 4 slice of fontina cheese 1/4 ×1/4 about 2 inches long.
4. It’s 1/2 of onion chopped.
5. You need 4 small of sweet peppers chopped.
6. Prepare 2 tbsp of granulated garlic powder.
7. Take 2 tsp of salt.
8. Prepare 1/4 cup of panco bread crumbs.
9. You need 1 of egg.
10. Prepare 1/4 lb of bacon chopped.
11. It’s 2 cup of chopped mushrooms.
12. Make ready 1 tbsp of cornstarch.
13. Take 1/4 cup of water.
14. Take 1 3/4 cup of water.

Serve the meatloaf with a simple hot vegetable and dinner is done.These individual meat loaves come together in considerably less time because they cook faster on the stovetop than in the oven.Meanwhile, mix together the hamburger, egg whites, mushrooms and stove top stuffing mix (flavour of your choice.) Start your oven heating.Put the veggie mixture in a strainer over a bowl and let the excess moisture drain off.

stovetop stuffed meatloaf and gravy instructions

1. mix the crumbs ,hamburger, egg, half of salt , half of garlic.
2. cook the bacon.
3. add peppers.
4. mushrooms.
5. onions.
6. olives.
7. add the mixture and chunck of cheese to a handful of burger mixture cover all around do this till 4 are made.
8. in a pot with lid add little loaves tonpot cover turn every 3 miutes for the gravy the leftover burger mixture add to fillingcook till hamburger is done on all sides add water seasoning thats left.
9. add cornstarch solution of cornstarch and water mixed well add to liquid and stir it will thicken.
10. serve over mashed potatoes or rice.

Kids that don't eat meatloaf but eat hamburgers will eat them up because they think they are plain hamburgers!The best & most flavorful Meatloaf using Stovetop stuffing & a Lipton Onion Soup Packet Check out Al Dente Diva on Instagram for more recipes.The meat surrounds a stuffing core, flavoring the stuffing as the meatloaf cooks.

I saute some diced celery and onion and add it in.With Heinz Gravy it is wonderful low calorie/fat meal!This recipe is great as. the flavor of stuffing you use.My family loves this meatloaf and I haven't told them. on cookie sheet.Top each mini loaf with ketchup/BBQ.