Indian

Easy Way to Prepare Speedy Indian -Style Potatoes

  • By Isaac Boyd
  • 18 May, 2020
Easy Way to Prepare Speedy Indian -Style Potatoes
Easy Way to Prepare Speedy Indian -Style Potatoes

Hello everybody, welcome to our recipe page. Today I will show you how to make a special dish, Indian -Style Potatoes. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Indian -Style Potatoes Recipe. Learn how to make Indian-Style Potatoes. Khatta aloo are baby new potatoes cooked in an Indian style with aromatic spices and herbs for a My recipe of the day is for Indian style potatoes (khatta aloo) which are made simply with a few.

You can cook Indian -Style Potatoes using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Indian -Style Potatoes

  1. You need 5-6 of Medium potatoes (I use red potatoes for this dish).
  2. Prepare 2 Tablespoons of Cumin Seeds, slightly crushed.
  3. Take 2 Tablespoons of Turmeric powder.
  4. Make ready 3 Tablespoons of Canola oil (or other oil of your choice, but not Olive oil).
  5. Take of Salt.

Bombay potatoes are sometimes called Bombay aloo, aloo Bombay or alu Bombay, as aloo This Bombay potato recipe roasts them for a healthier Indian potato dish.They get a quick boil in some.Mashed Potatoes Indian Style tastes great and is delicious when you eat them hot.I love Mashed Potatoes when clubbed with sizzlers, sandwiches, continental dishes, pizzas Or baked veggies.

Indian -Style Potatoes instructions

  1. Cut the potatoes into quarters.
  2. Boil / steam the potatoes till almost tender, drain the potatoes and set aside.
  3. Heat a skillet then add the Cumin seeds till they're fragrant (1-2 minutes), add the oil and the Turmeric and heat for about a minute..
  4. Add the potatoes and cook them over medium heat about 10 - 12 minutes till golden. Add salt as needed.
  5. Serve either warm or at room temperature.

They are not only tasty but also present a real culinary appearance.Batata bhaji for dosa, samosa and aloo fry recipe.Please give this recipe a try and tell me how it turned out in the comments.

These quick Indian Spiced Potatoes has got to be the quickest Indian dish you can ever make!!Bombay Potatoes Recipe (Masala Aloo) is the best ever Indian-style roasted potato recipe.Classic Indian potato recipes: try them coated in panch phoron spices, as crisp patties, spiced with Photograph: Ola O Smit/The Guardian.Enjoy Bombay potatoes as a brilliant side dish to an epic feast.Now, coming to our recipe… this Indian Style Potato Roast is simple food at it's best.