How to Cook Yummy Omelet wrap with salmon and arugula 💛

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you a way to prepare a special dish, Omelet wrap with salmon and arugula 💛. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Omelet wrap with salmon and arugula 💛 Recipe. Add cream cheese and horseradish to a bowl and stir to combine. Spread some of the cream cheese mixture on each omelette, then top with smoked salmon and arugula.

You can cook Omelet wrap with salmon and arugula 💛 using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Omelet wrap with salmon and arugula 💛

1. Prepare 50 g of salmon smoked.
2. Prepare 20 g of arugula.
3. Prepare 2 of eggs.
4. It’s 10 g of chives.
5. Make ready 1 tbsp of cream cheese.
6. Prepare 1 tsp of horse radish.
7. It’s 4 tbsp of milk.
8. Take 2 tbsp of flour.
9. Make ready of Salt/pepper.
10. It’s of Vegetable oil for frying.

Add the reserved onions, arugula and garlic to skillet.Combine Egg Beaters, cheese and pepper; pour mixture.Healthy low-carb, keto and paleo recipes plus free guides and diet plans to help you achieve your goals on the ketogenic diet.This easy omelet roll filled with Boursin cheese, smoked salmon, capers and arugula (rocket) is a delicious, showstopping brunch recipe.

Omelet wrap with salmon and arugula 💛 instructions

1. Finely chop chives. Wash arugula. Add cream cheese and horseradish to a bowl and stir to combine. Set aside..
2. Add eggs, milk and chopped chives to a bowl and whisk to combine. Season with salt and pepper, then whisk in the flour..
3. Heat vegetable oil in a nonstick pan over medium heat. Add half of the egg mixture and fry for approx 2-3 min. until the egg is cooked. Flip the omelet and keep frying for approx 1 min. Remove the omelet from the pan, then repeat with the remaining egg mixture..
4. Spread some of the cream cheese mixture on each omelet, then top with smoked salmon and arugula. Carefully roll the omelet together to form a wrap. Cut in half on a diagonal and enjoy !.

Has smoked salmon, arugula and lots of love.An Egg Beaters omelet filled with caramelized onions, fresh arugula and Parmesan cheese.Recipe concept developed by Art Smith.

But this omelet roll filled with garlic and herb Boursin cheese and smoked salmon ticks all the boxes.It takes minutes to make and can feed a crowd easily.Omelette with radish, green arugula and sandwich with salmon on white plate.Traditional russian thin pancakes or crepes with cream cheese, smoked salmon and green onions on a white plate on a light surface holiday maslenitsa. vertical orientation. top view.Serve with biscuits and a salad or fresh fruit.