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Step-by-Step Guide to Cook Delicious The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂

  • By Alice Pierce
  • 05 Jun, 2020
Step-by-Step Guide to Cook Delicious The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂
Step-by-Step Guide to Cook Delicious The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂 Recipe.

You can have The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂 using 7 ingredients and 8 steps. Here is how you achieve it.

Ingredients of The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂

  1. Take 1 can of 12 biscuits.
  2. Take 4 pounds of sausage. I call it (the intestine).
  3. Take 8 of eggs.
  4. Make ready of Garlic, black pepper and onion powder.
  5. Take Pinch of salt and table pepper.
  6. Take 6 packs of gravy.
  7. You need 3 of bell peppers. (Colored).

The Best Biscuits, Gravy, Sausage and Bell Peppers EVER! 🙂 step by step

  1. Fallow the gravy directions (and when the gravy is done i put a serving spoon of bacon grease in there too and stir it in well).
  2. Cut up and Cook you intestine. And put garlic, onion, and black pepper on it and set aside..
  3. De-stem your bell's and cut or rip them up and boil them..
  4. Scramble your eggs put about 5 plops of milk and garlic powder and about 5 pinches of salt and table pepper in the mixture and cook your eggs (after the intestine in cooked so there cooking in the guts of the pig 🐖).
  5. Make your biscuits..
  6. After there done crumble your biscuits on a plate along with some crumbled sausage and top it off with gravy and (adorn or garnish) with table pepper..
  7. Yum. 🙂.
  8. Enjoy..