Recipe of Super Quick Cinnamon Molasses Dog Biscuits

Hey everyone, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Cinnamon Molasses Dog Biscuits. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Cinnamon Molasses Dog Biscuits Recipe.

You can cook Cinnamon Molasses Dog Biscuits using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Cinnamon Molasses Dog Biscuits

1. It’s 2 cups of all purpose flour.
2. It’s 1 tsp of baking soda.
3. It’s 1 tsp of cinnamon.
4. It’s 1/2 of ginger.
5. Make ready 1/2 cup of chicken stock (I use organic chicken bone broth).
6. Take 1/3 cup of blackstrap molasses.
7. You need 3 tsp of canola oil.

Cinnamon Molasses Dog Biscuits step by step

1. Hest oven to 325 degrees. Line rimmed baking sheet with parchment paper..
2. Combine all purpose flour, baking powder, cinnamon and ginger in a large bowl. In a separate bowl, mix together chicken stock, molasses and canola oil..
3. Add wet mixture to dry, mixing until it form a ball. Roll dough on a lightly floured surface until about ¼ inch thick. Use a cookie cutter (if desired) or use a pizza cutter to make squares..
4. Place in parchment paper and bake for 25 minutes until crisp and dry. Set aside to cool. –> in case you're wondering… I do dust the remaining flour off the biscuits..
5. My kids🖤.