Recipe of Favorite Zucchini Pancake Fritters

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Zucchini Pancake Fritters. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Zucchini Pancake Fritters Recipe.

You can cook Zucchini Pancake Fritters using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of Zucchini Pancake Fritters

1. Prepare of Vegetables.
2. Make ready of zucchini grated.
3. You need of eggs - large.
4. You need of onions - chopped.
5. It’s of flour.
6. You need of baking powder.
7. Make ready of parmesan-romano cheese.
8. It’s of oregano.
9. Make ready of parsley.
10. Make ready of salt.
11. Make ready of black pepper.
12. Prepare of vegetable oil.

Zucchini Pancake Fritters step by step

1. Grate zucchini and squeeze out excess water by the fist full..
2. Mix wet and dry ingredients separately..
3. Combine zucchini, onions and eggs - mix well to incorporate together..
4. Combine flour, cheese, baking powder, salt, black pepper, oregano and parsley. Mix well..
5. Slowly start to mix dry into wet ingredients little by little making sure to blend ingredients completely with each addition. The mix will be a thick pancake batter consistency..
6. Heat oil over medium-high heat. Carefully add tablespoons of mix to hot oil..
7. After 2 minutes turn over pancakes and cook for an additional 2 minutes. After each batch you need to start turning down the heat to prevent burning..
8. Drain on paper towels. Serve with any type sauce or sour cream..