Hello everybody, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Thai Coleslaw. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Thai Coleslaw Recipe. A coleslaw with a sweet and tangy blend of Asian flavors. Pour the coleslaw mix into a large bowl.
You can have Thai Coleslaw using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Thai Coleslaw
- You need 1/2 of green cabbage sliced.
- Make ready 1/4 of purple cabbage sliced.
- It’s 1/2 cup of shredded carrots.
- Prepare 2 of scallions sliced.
- You need of juice of 2 limes.
- Make ready 1 tbs of toasted sesame oil.
- Make ready 1/3 c of oil.
- Prepare of salt and pepper.
- Prepare of slivered almonds.
- Take of dried cranberries.
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Thai Coleslaw step by step
- Slice the cabbage and shred the carrots.
- Add the sliced scallions and oil, sesame oil, salt, pepper and the limes.
- Mix it all together.
- Garnish with almonds and cranberries. Enjoy!.
- We let it marinate in a bag in the fridge overnight before serving, helps all the flavors blend together.
Quick and easy Thai coleslaw recipe full of nutritious vegetables and health benefits.Below you will find a quick and delicious recipe for Thai coleslaw.We find it a refreshing treat on a hot summer day.
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