Simple Way to Make Yummy Mike's Meaty Mexican Marinara Sauce

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Mike's Meaty Mexican Marinara Sauce. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Mike's Meaty Mexican Marinara Sauce Recipe.

You can have Mike's Meaty Mexican Marinara Sauce using 34 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Mike's Meaty Mexican Marinara Sauce

1. It’s of ● For The Shredded Meats [go to your local Carnicería for ease].
2. Take 1 Cup of Shredded Seasoned Pork Carnitas.
3. It’s 1 Cup of EX Thin Sliced Carne Asada Meat.
4. Make ready 1 Cup of Fried Seasoned Ground Chorizo Sausage.
5. It’s 1 Cup of Shredded Mexican Beef Or Lean Fried Ground Hamburger Meat.
6. It’s 1 Cup of Shreded Seasoned Rotisserie Chicken.
7. You need of ● For The Dipping Breads [go to your local Panadería for ease].
8. Take of Most heavy Pan de Muertos - Mexican Bread of the Dead works best.
9. It’s of ● For The Meaty Marinara Sauce.
10. You need 2 of LG Chopped De-seeded Tomatoes.
11. It’s 1 of LG Chopped Spanish Onion.
12. Prepare 1 of Medium Chopped Red Onion.
13. Take 2 Stalks of Chopped Celery [with leaves].
14. Make ready 1 Cup of Loose Cilantro Leaves.
15. Make ready 1/2 Cup of Chopped De-sedded Green Bell Peppers.
16. Prepare 1/2 Cup of Chopped De-seeded Red Bell Peppers.
17. Make ready 1 of EX LG Chopped De-seeded Jalepeno.
18. It’s 1 (4 oz) of Can Green Chiles.
19. Take 1/2 Cup of Shredded Cabbage.
20. Take 1/2 Cup of Chopped Parsley.
21. You need 1 tbsp of Fine Minced Epazote Herb.
22. Make ready 3 tbsp of Fine Minced Garlic.
23. You need 1.5 tsp of Ground Cumin.
24. Make ready 1/4 Cup of Favorite Spicy Red Salsa.
25. Make ready 2 (24 oz) of Cans Your Favorite Spaghetti Sauce.
26. It’s 1 tbsp of Fresh Ground Black Pepper.
27. Make ready 1/2 tsp of Crushed Mexican Oregano.
28. Prepare 1 Handful of Mexican 3 Cheese.
29. Prepare 1 (4 oz) of Can Drained Sliced Black Olives.
30. Prepare 2 tbsp of Sugar.
31. Make ready 1/2 tbsp of Fresh Lime Juice.
32. It’s 1 tbsp of Fine Minced Basil Leaves.
33. Take 1/2 tsp of Italian Seasoning.
34. You need 1 tsp of Chili Powder.

Mike's Meaty Mexican Marinara Sauce instructions

1. Chop all fresh crisp vegetables, add sauce, seasonings and pre-cooked shredded/fried meats. Simmer for 1.5 hours. Stir regularly. Thin with dashes of Mexican beer if desired..
2. A terrific brand but use only if your shredded meats are sold under seasoned..
3. Just about any sturdy Pan de Muertos - Mexican Bread of the Dead will work great for dipping..
4. Serve piping hot with warm sturdy fresh bread or thick flour tortillas. Guacamole is great as well. Also serve with a spicy Bloody Mary or icy Mexican beers..
5. Garnish with fresh Cilantro. Enjoy!.