Step-by-Step Guide to Make Perfect Taco-stuffed Zucchini Boats

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a special dish, Taco-stuffed Zucchini Boats. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Taco-stuffed Zucchini Boats Recipe. Taco Stuffed Zucchini Boats This has become a favorite in my house! We LOVE zucchini boats, I originally got the inspiration for this dish from these sausage stuffed zucchini boats, another stuffed zucchini favorite!

You can cook Taco-stuffed Zucchini Boats using 14 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Taco-stuffed Zucchini Boats

1. Make ready 1 packages of Ground beef or ground turkey.
2. It’s 1 packages of Taco seasoning (el paso is my favorite).
3. You need 1 of Chopped peppers.
4. Take 4 of Full Zucchinis.
5. It’s 1 of Guacamole (I like to make it fresh) OPTIONAL.
6. You need 1 1/2 packages of 4 cheese mix.
7. Take of Guacamole.
8. You need 3 of Avocados.
9. It’s 1 of Fresh cilantro.
10. It’s 2 of Limes (taste as you go to determine more).
11. It’s 1 of Chopped onions.
12. It’s 1 of Chopped onions.
13. Take 1 pinch of Salt.
14. Make ready 1 pinch of Garlic powder.

August is the perfect time to focus on meals centered around veggies and fruits, as it's the best time to catch summer produce at its peak ripeness.Use a small spoon to hollow out the center of the zucchini pieces, and then place them cut side up on a baking sheet.Divide the meat mixture equally into the hollowed zucchini boats, followed by shredded cheese, corn, tomatoes, and black beans.Remove partially cooked zucchini from baking dish and pour off water.

Taco-stuffed Zucchini Boats step by step

1. Get large pan put ground turkey or beef in, mix the chopped peppers and taco seasoning have it on low at the point.
2. Start the guacamole listing all ingredients - taste as you go only you know how you like your guac.
3. Mix up the ground meat you can place it on medium high now.
4. Cut the zucchini in half and scoop out middle - you can make it super thin or thick leaving skin of zucchini.
5. Place oven on 350 when ready….
6. Fill the scooped out zucchini with the ground meat And top it off with cheddar cheese (I like putting a lot!).
7. Place in the oven 10-15 minutes, after 10 minutes I like to check on it to take it out when I think it's ready it's should be soft and a little golden brown on the ends (you'll know).
8. When done top it off with your delicious guac and !ole¡.

Fill the zucchini boats evenly with the taco mixture.Taco-Stuffed Zucchini Boats Taco-Stuffed Zucchini Boats.Taco stuffed zucchini boats are a tasty way to use up summer farmer's market or garden produce, especially that scrumptious zucchini, lettuce, and summer ripened tomatoes!

Add the onion, reserved zucchini, bell pepper, tomato sauce and water.Use a spoon to fill the hollowed zucchini boats with the taco meat.These stuffed zucchini boats are filled with all your favorite taco ingredients like seasoned meat, cheese and avocado.They're perfect for a a low-carb alternative on taco night or a great kid-friendly way to sneak in more vegetables.Once the beef is cooked, the taco stuffed zucchini boats are assembled and popped in the oven so the zucchini becomes tender and the cheese melts.