Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Simple Carrot Cake. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Simple Carrot Cake Recipe.
You can have Simple Carrot Cake using 14 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Simple Carrot Cake
- Prepare of cake ingredients.
- It’s 100 grams of chopped walnuts.
- Make ready 4 of eggs.
- You need 250 grams of self raising flour.
- Prepare 350 grams of caster sugar.
- Take 350 grams of vegetable oil.
- It’s 1 tsp of cinnermon.
- You need 1 tsp of nutmeg.
- Make ready 1 dash of vallina extract.
- Prepare of icing.
- Take 400 grams of icing sugar.
- Make ready 300 grams of cream cheese.
- Make ready 110 grams of room temp butter.
- Prepare 1 dash of lemon juice.
Simple Carrot Cake instructions
- preheat oven 180°F.
- grease two round cake tins.
- mix flour and spices together.
- blend together all the other wet ingredients.
- add carrots and walnuts and mix together.
- put mixture in cake tins, even amounts.
- put in the middle of the oven for 35-45 mins.
- cool down on a cooling rack.
- for icing mix butter and cream cheese together.
- mix in all the other ingredients.
- spread imbetween cake layers and on top.
- please note: walnuts are optional and can be replaced with raisins.
