Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to prepare a special dish, Sabudana Cheese balls. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Sabudana Cheese balls Recipe. Here's my recipe for sabudana cheese balls. Easy to make, these delicious Sago Cheese balls are delightful and good tea time snack to munch on.
You can have Sabudana Cheese balls using 11 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Sabudana Cheese balls
- It’s 1 bowl of bhiga huaa sabudana.
- It’s 1 bowl of Grated mozzarella cheese.
- Take 2 of boil potatoes.
- Prepare 2 spoon of corn starch powder.
- It’s 1/2 Teaspoon of gram masala powder.
- You need 1 pinch of haldi powder.
- Make ready 1/2 teaspoon of salt.
- It’s 1/2 teaspoon of red chilli powder.
- It’s 1 spoon of chatmasala.
- It’s of few chopped coriander leaves.
- Take of oil.
Sabudana Khichdi is a dish commonly made in India during the fasting season of Navratri.Sago/tapiocal pearls are tossed together with spices, potatoes to make a comforting and flavorful meal.Sabudana tikki is a famous Marathi snack that is ideal for the evening tea time and is also prepared during festivals.Watch the video recipe on how to ma.
Sabudana Cheese balls step by step
- Ek bowl me bhiga huaa saabudana mashed potatoes and sabhi masala or corn starch dal kar mix karein or dough bana le.
- Chopped coriander leaves bhi mix kar de.
- Ab hatho me halka oil lgakr thoda sa dough le or use flat kar bich me grated mozzarella cheese stuffed kar ke bolls ki Shep de de.
- Ase hi sabhi bolls bnakr ready kar le.
- Ab kadayi me oil gram hone rakhein fir sabhi bolls ko deep fry karein golden hone tak.
- Ready he yummy cheesey saabudana bolls..
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Sabudana khichdi recipe - Learn to make non-sticky & fluffy sabudana khichdi at home with these Sabudana is a processed plant starch made from cassava root.As the pearsl are high in starch.How to make Sabudana Vada-Soaked sabudana or sago mixed with potatoes, chillies and groundnuts, shaped into Sabudana vada is also served during fastings or Upvas/ Vrat especially during Navratri.Sabudana, Sagu, Tapioca is a healthy breakfast recipe.Sabudana Khichdi is a comfort food so this is a twist recipe from Sabudana Khichdi.