Steps to Prepare Tasty Marmertaart (Marble Cake)

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Marmertaart (Marble Cake). This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Marmertaart (Marble Cake) Recipe.

You can have Marmertaart (Marble Cake) using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Marmertaart (Marble Cake)

1. Make ready of all purpose flour.
2. Take of butter.
3. Prepare of castor sugar.
4. Prepare of eggs.
5. Prepare of cocoa powder.
6. Prepare of vanilla extract.
7. Make ready of Nutmeg, cinnamon powder.

Marmertaart (Marble Cake) instructions

1. Preheat oven to 180C. Grease the mold. Separate egg yolks and egg whites..
2. Mix together butter, sugar and vanilla extract until creamy and pale..
3. Add egg yolks one by one, mix well after each addition..
4. Fold in flour in two addition. Mix well after each..
5. Whip egg whites until stiff. Add in to the batter in two addition, mix well..
6. Take out 1/3 batter, and mix in the cocoa, nutmeg and cinnamon powder..
7. Alternate spoonful both batter to the pan, and swirl a little using a fork. Do not over swirling..
8. Bake for 35-40 minutes (or until a skewer comes out clean). Allow to cool for a while before taking it out..