Dessert

Step-by-Step Guide to Make Tasty My Bunny Carrot Cake

  • By Harry Shelton
  • 18 Jan, 2020
Step-by-Step Guide to Make Tasty My Bunny Carrot Cake
Step-by-Step Guide to Make Tasty My Bunny Carrot Cake

Hey everyone, welcome to my recipe site. Today I will show you how to make a special dish, My Bunny Carrot Cake. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

My Bunny Carrot Cake Recipe.

You can have My Bunny Carrot Cake using 20 ingredients and 7 steps. Here is how you achieve it.

Ingredients of My Bunny Carrot Cake

  1. Make ready of carrot cake.
  2. It’s 2 cup of sugar.
  3. Make ready 4 of eggs.
  4. Take 2 tsp of cinnamon.
  5. Make ready 1 1/4 cup of veb ,oil.
  6. Make ready 1 tsp of salt.
  7. It’s 2 tsp of vanilla.
  8. It’s 1 cup of peacans.
  9. Take 1 tsp of baking soda.
  10. Prepare 2 cup of grated carrots.
  11. You need 2 tsp of baking powder.
  12. You need 1 small of can crushed pineapples w/juice.
  13. Take 2 cup of flour (all purpose).
  14. Prepare 1/2 cup of Shredded coconut.
  15. You need of icing.
  16. Take 3 tsp of vanilla.
  17. Prepare 1 1/2 of 8oz pkg cream cheese.
  18. You need 1/3 cup of butter.
  19. It’s 1 1/2 lb of box powdered sugar.
  20. It’s 1 of any color dye.

My Bunny Carrot Cake step by step

  1. preheat oven at 350°..
  2. get bunny pan from wal mart, spray pan with pam cooking spray..
  3. beet sugar and eggs until light fluffy.mix all ingredients well and pour into ,greased Bunny pan..
  4. bake for 40 to 50 minutes, remove from oven let cool.
  5. mix all ingredients for icing instructions , mix well and use a tubing bag.make hair looking design, then add eyes nose and mouth and wiskers.
  6. use food coloring for face parts..
  7. u have bunny cake. u can also use fruit for face..