Recipe of Super Quick Cottage pie with vegetable mash top and black cabbage

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Cottage pie with vegetable mash top and black cabbage. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Cottage pie with vegetable mash top and black cabbage Recipe. This cottage pie is packed with black beans and veggies like carrots, cabbage, and spinach that have been cooked in a savory sauce with caramelized onions. Put the dish together by placing the filling in a baking dish and topping with the potato and cauliflower mash.

You can have Cottage pie with vegetable mash top and black cabbage using 12 ingredients and 9 steps. Here is how you cook it.

Ingredients of Cottage pie with vegetable mash top and black cabbage

1. Take 1 of onion diced.
2. Take 1 tablespoon of oil.
3. You need 1 of garlic clove crushed.
4. You need 500 g of lamb or beef mince.
5. You need 1 tablespoon of tomato purée.
6. Take 1 teaspoon of mixed herbs.
7. Make ready 200 ml of beef stock.
8. It’s 1 of large sweet potato cubed.
9. You need 1 of large potato cubes.
10. It’s 4 of carrots chopped (300g).
11. Prepare 50 g of butter for mash.
12. It’s 2 tablespoons of soy sauce/ Worcestershire sauce.

Carrot Top Adding carrots to the traditional mashed-potato topping makes this dish more nutritious and gives it a gorgeous color.The Hairy Bikers' warming cottage pie is topped with delicious creamy cheesy mash.The recipe for a delicious vegetable pie without dough.Pie with vegetables, mushrooms and cabbage is a tasty and healthy dinner.

Cottage pie with vegetable mash top and black cabbage step by step

1. Fry onion in oil in large frying pan for 5 minutes. Also oil a large pan of water. Add garlic to frying pan and cook for 2 minutes. Add mince and cooked for 15 minutes to ensure brown. Preheat oven to 180c (fan)..
2. Add chopped root vegetables to boiling water and cook for 10 to 15 minutes. Check soft before draining..
3. Add herbs and tomato purée to mince mixture. Mix well..
4. Add beef stock and soy sauce to mince mixture and mix well..
5. Cook mince mixture until thickened. Add to pie dishes..
6. Mash vegetables with butter to desired consistency..
7. Top pie dishes with mash. Cook in oven for 20 minutes..
8. Boil black cabbage for 2 minutes or as per packet instructions. Add butter and seasoning if desired..
9. Serve pie dish and cabbage.

Check out my tip for ensuring also I love serving it with some picked red cabbage or beetroot too.If you love cottage pie, why not try my Shepherd's pie version with lamb mince, or.Dollop mashed vegetables over meat and spread to edges of baking dish.

Try this easy cottage pie, a beef pie with mashed potato topping.If you use lamb instead of beef you can call it a shepherd's pie.This easy casserole is made with leftover roast beef and mashed potatoes.If you don't have leftover mashed potatoes, make your favorite mashed.Drain and mash with the butter and milk and season with salt and pepper.