Recipe of Tasty Healthier Lasagna

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Healthier Lasagna. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Healthier Lasagna Recipe.

You can cook Healthier Lasagna using 15 ingredients and 7 steps. Here is how you cook that.

Ingredients of Healthier Lasagna

1. Make ready of very lean ground Beef.
2. Take of mozzarella (light).
3. Make ready of Ricotta part skim.
4. Take of mixed Italian shredded cheese.
5. Take of Tinker bell peppers red,orange, yellow,&green.
6. Prepare of onion, chopped.
7. Make ready of minced garlic.
8. Make ready of Italian herb seasoning.
9. Make ready of fresh Basil.
10. Make ready of Dried Basil.
11. Take of marinara.
12. Take of Zucchini.
13. You need of whole wheat Lasagna or Gluten-free noodles.
14. It’s of olive oil, extra virgin.
15. Prepare of 9x9 Pyrex deep dish.

Healthier Lasagna instructions

1. In a large pan brown your beef add the dry seasonings a Lil salt and pepper to taste.
2. Drizzle a tiny bit of olive oil after 10 min and add in your peppers and onion sauté till beef is cooked .don't over cook it or the veggies while this is cooking slice your zucchini long ways into thin Strips equal to the pasta..
3. In another pan or pot have some water boiling add a bit of oil and salt then add your noodles being careful to pull them when they are aldente (not limp).
4. In the Pyrex add sauce to the bottom and spread out evenly then a layer of pasta one will be cut in half to fit.
5. Then add half the beef mixture ,then mozzarella then zucchini Strips then sauce again spread out evenly. Then add a layer of Ricotta spread it out..
6. Then italian mixture. Then beef again then sauce then the last 3.5 noodles then sauce and sred all remaining cheese over the top..
7. Bake at 375°F for 25 min.