Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Creamy Pasta with beef meat balls. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Creamy Pasta with beef meat balls Recipe.
You can cook Creamy Pasta with beef meat balls using 9 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Creamy Pasta with beef meat balls
- Take 4 of tomatoes.
- It’s 3 cloves of garlic.
- Take 2 of onions.
- Make ready of Oil to cook.
- Take 2 bunches of dania.
- Make ready 1 of little black pepper.
- You need 1/2 kg of meatballs.
- Take 1 pinch of salt.
- It’s 500 g of Spaghetti.
Creamy Pasta with beef meat balls instructions
- Fry onions to a pink color, remove from heat, add to blender and put in tomatoes garlic, and Dhania..
- Return to to pot once blended Form the meatballs with the ingredients and freeze for 30 mins add to hot oil till golden brown..
- Add the meatballs to the simmering sauce.
- Boil spaghetti till ready then drain add garlic and oil and. Toss serve hot.
