Bread

Recipe of Speedy Fish and Egg Biscuits (American biscuits)

  • By Bernice Carson
  • 21 Nov, 2019
Recipe of Speedy Fish and Egg Biscuits (American biscuits)
Recipe of Speedy Fish and Egg Biscuits (American biscuits)

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Fish and Egg Biscuits (American biscuits). This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Fish and Egg Biscuits (American biscuits) Recipe.

You can cook Fish and Egg Biscuits (American biscuits) using 4 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Fish and Egg Biscuits (American biscuits)

  1. Take 2 of large eggs.
  2. You need 2 of biscuits.
  3. Take 2 of filets of fish.
  4. Prepare 2 teaspoon of yellow prepared mustard.

Fish and Egg Biscuits (American biscuits) step by step

  1. Heat the leftover filets see my recipe for Swai.
  2. Heat the biscuits see my recipe for biscuits.
  3. Scramble the eggs till done.
  4. Assemble the biscuits with fish eggs and mustard.
  5. Serve I hope you enjoy!.