Steps to Make Ultimate Pumpkin soup with apples

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Pumpkin soup with apples. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Pumpkin soup with apples Recipe. Roasted pumpkin apple soup makes a delicious light lunch or dinner, and would be perfect served alongside some crusty bread or a hearty salad. If you give this roasted pumpkin apple soup a try, let me know what you think.

You can cook Pumpkin soup with apples using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pumpkin soup with apples

1. You need 1 kg of The Pumpkin soup of Pumpkin (about 1/2 butternut).
2. It’s 2 of swee-sour apples.
3. Make ready 1.5 liters of (vegetable / chicken) broth.
4. It’s 1 of large onion.
5. Prepare 2 cm of fresh ginger.
6. Make ready of Olive oil.
7. You need to taste of Curry powder.
8. You need to taste of Salt and pepper.
9. Take of Finishing (optional): roasted Pumpkin seeds.
10. It’s pieces of baked apple.
11. It’s pieces of baked (old) bread.

An easy pumpkin soup recipe with a twist: add some apples and curry to turn this traditional Halloween and Thanksgiving recipe into a tasty vegetarian dish.Garnish with the apple and serve with a dollop of cream on top.Roasted Pumpkin Apple Soup is healthy, vegan pumpkin soup made with homemade pumpkin puree.Savory pumpkin recipes are favorites of mine, so I got to work creating this Roasted Pumpkin Apple Soup!

Pumpkin soup with apples instructions

1. Preheat the oven to 220 ° C. Wash and cut the pumpkin into pieces, peeling does not have to.Wash and peel the apples, cut them into cubes..
2. Peel the onion, garlic and ginger, cut into pieces. Put the pumpkin, apples, onion, garlic and ginger in a baking dish and spread a generous amount of olive oil over it. Season with curry powder, salt and pepper. Stir well..
3. Put the oven dish in the oven and roast for 25 to 30 minutes. If necessary, stir halfway everything, so that the mixture bakes evenly.Remove the dish from the oven and put everything in a large cooking pot..
4. Add the stock and let it cook through, so that everything goes well.Get your mixer up and mix it into a smooth soup..
5. Make your pumpkin soup extra tasty with roasted pumpkin seeds, pieces of baked apple and pieces of baked (old) bread..

Throw in all of the additional ingredients, and this soup is absolutely bursting with flavor.Horizontal Pumpkin cream soup with apple chips and flax seed in a white bowl on a blue background.Closeup of bowls of hot delicious pumpkin soup with roasted apples, and rosemary An appetizing pumpkin soup is served in a white plate in a restaurant.

This Ginger-Apple Pumpkin Soup recipe makes a delicious creamy soup with coconut milk, ginger, and cardamom.I roasted the pumpkin, an apple, an onion and a few garlic cloves all in the oven.I put it all in a blender and pureéd it into a creamy soup with coconut milk, ginger, and.This cozy Apple Pumpkin Soup makes for the perfect dish on a chilly evening and packs anti-inflammatory turmeric too!Sweet, savory, and finished with a hint of coconut cream, this pumpkin soup is filling and satisfying - perfect for sweater weather!