Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to make a special dish, Ricotta Cake. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Ricotta Cake Recipe.
You can have Ricotta Cake using 6 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Ricotta Cake
- Make ready 300 grams of Ricotta.
- Prepare 300 grams of Yeasted Flour.
- Make ready 30 grams of Butter.
- You need 300 grams of white sugar.
- Take 3 large of eggs.
- Take 200 grams of Unsweetened Chocolate (chopped or little kisses).
Ricotta Cake step by step
- Preheat Oven to 175°C.
- Melt Butter. Set Aside..
- In a bowl mix egg ang sugar..
- Add ricotta. Mix well..
- Add melted butter. Mix again..
- Add flour. Mix until cake dough is perfectly smooth..
- Lastly, add tidbits of chopped chocolate of little kisses in the mixture..
- Grease baking pan and scatter little amount of flour so that it won't be stucked that much later..
- Bake for 25-30minutes or until toothpick comes out clean..
- Let it cool for a while…
- Serve and Enjoy!.
