Easy Way to Make Super Quick Italian Meat Balls

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Italian Meat Balls. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Italian Meat Balls Recipe.

You can have Italian Meat Balls using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Italian Meat Balls

1. Prepare 2 lbs of lean ground meat.
2. You need 3 slices of bread.
3. Make ready 1 cup of milk.
4. Make ready 1 of egg.
5. Take 3/4 cup of grated Parmesan cheese.
6. Take 2 tablespoons of Italian seasoning.
7. Prepare 1 tablespoon of ground garlic.
8. Prepare 1 tsp of Salt.
9. Take 1 tsp of Black pepper.

Italian Meat Balls instructions

1. Place bread in large mixing bowl. Add milk and egg on top. Mix thoroughly with hands..
2. Add ground beef and all other spices to the bowl. Mix all well..
3. Form 1 inch balls by hand and place in muffin tins or other baking sheet..
4. Place in preheated 400 degree oven. Bake 30 minutes until brown..
5. Take out of oven and serve with your favorite marinara or sauce. Enjoy!!.