Step-by-Step Guide to Cook Favorite Carrot Cake

Hey everyone, I hope you are having an amazing day. Today I will show you how to make a special dish, Carrot Cake. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Carrot Cake Recipe. I've tried many carrot cakes, and this is my favorite recipe. I feel like carrot cake is a dessert most people tend to only make around Easter.

You can have Carrot Cake using 13 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Carrot Cake

1. Prepare of For the carrot cake:.
2. Take 170 g of dark brown sugar.
3. Prepare 2 of Eggs.
4. Take 150 ml of vegetable oil.
5. Take 3 of medium sized carrots peeled and grated.
6. You need 1 tsp of ground cinnamon.
7. Make ready 1/2 tsp of ground ginger.
8. Take 190 g of gluten free self raising flour.
9. You need 50 g of sultanas.
10. Prepare of For the frosting:.
11. Take 50 g of dairy free spread.
12. It’s 175 g of dairy free cream cheese.
13. You need 100 g of icing sugar.

This carrot cake cake sets the standard for carrot cakes everywhere.It's deeply moist and filled with toasted pecans.Carrot cake is cake that contains carrots mixed into the batter.Most modern carrot cake recipes have a white cream cheese frosting.

Carrot Cake instructions

1. Preheat the oven to 180 oC Grease and line a 7" round cake tin In a large bowl mix together the brown sugar, vegetable oil and eggs Stir in the grated carrot, ginger, cinnamon, flour and sultanas Pour the mixture into the cake tin Bake in the oven for 40 minutes.
2. Remove from the cake tin and allow to cool before frosting Beat together the dairy free spread, dairy free cream cheese and icing sugar Spread on top of the cake and dust with a little extra ground cinnamon.

It wasn't until recently that we realized just how much we love carrot cake.This truly is the best carrot cake recipe!It's perfectly moist and delicious, made with lots of fresh carrots, and topped with the most heavenly cream cheese frosting.

Sometimes pecans, pineapple, and shredded coconut is added in the mix.The origins of carrot cake are disputed.Spoon ¼ of the icing on top and spread in an even layer.For the full Carrot Cake Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste.Whether you want a carrot cake that's dense, moist and full of spice and nuts, or you like Try Rachel Allen's easiest carrot cake loaf for afternoon tea, Dan Lepard's carrot cake cupcakes for Easter, or.