How to Cook Speedy Orange Creamsicle Cake

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Orange Creamsicle Cake. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Orange Creamsicle Cake Recipe.

You can cook Orange Creamsicle Cake using 16 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Orange Creamsicle Cake

1. It’s of AP flour sifted.
2. It’s of baking powder.
3. It’s of baking soda.
4. Prepare of salt.
5. You need of butter room temp.
6. You need of sugar.
7. It’s of eggs.
8. Make ready of vanilla.
9. It’s of buttermilk.
10. Take of orange zest.
11. It’s of orange juice.
12. Prepare of Frosting.
13. Take of butter.
14. Take of orange juice.
15. You need of vanilla.
16. Make ready of powdered sugar (to your liking).

Orange Creamsicle Cake step by step

1. Preheat oven 350 spray and line pan.
2. I used small 7 inch pans. Please double recipe for larger pans.
3. Whisk your dry ingredients set aside.
4. In a mixer mix sugar butter zest until fluffy and combined.
5. Add eggs 1 at a time then add vanilla.
6. Now add buttermilk and flour alternating a little at a time. Ending with flour mix until just combined.
7. Add to 2 separate pans divide evenly and bake 23-25 mins..
8. Combine frosting ingredients using room temp butter, be sure to frost a cool cake and enjoy cake at Room temperature.