Simple Way to Prepare Appetizing Chinese Chicken Salad

Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a special dish, Chinese Chicken Salad. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Chinese Chicken Salad Recipe. Chinese Chicken Salad - Restaurant quality that you can easily make right at home, except it's No, but really, I've been dying to share this Chinese chicken salad recipe. It's one of my absolute favorite.

You can cook Chinese Chicken Salad using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chinese Chicken Salad

1. Make ready 250 grams of spaghetti noodles.
2. It’s 2 tbsp of soy sauce.
3. Prepare 1 tbsp of rice vinegar.
4. You need 1 tbsp of sesame oil.
5. Take 1 tsp of ground ginger.
6. Prepare 1 pinch of salt.
7. It’s 1 tsp of sugar.
8. You need 10 oz of cooked skinless chicken breast, shredded.
9. You need 2 medium of carrots, cut into matchsticks.
10. Take 2 of green onions, finely sliced.
11. It’s 1 medium of red pepper, cut into matchsticks.

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Chinese Chicken Salad step by step

1. bring pot of water to boil. add noodles.cook noodles until al dente. drain and rinse. let cool before adding to cut up veggies..
2. combine the soy sauce, rice vinegar, sesame oil, sugar, ground ginger, and salt..
3. cut carrots and bell pepper into matchsticks..
4. slice green onions thinly. add to bell peppers..
5. shed chicken. toss all ingredients together..

Made with cabbage, carrots, green onions and chicken.Healthy Chinese Chicken Salad makes a deliciously filling, guilt-free meal.Crunchy Cabbage Salad with Chicken and Orange Ginger Dressing.

How To Make Chinese Chicken Salad-Asian Food Recipes.My Basil Leaf-Vietnamese-Asian And American Comfort Food.The Chinese Chicken Salad, also known as, Oriental Chicken Salad or Asian Chicken Salad, is a popular entree salad served throughout the United States.Despite a name implying that it has its.This easy Chinese chicken salad gets tossed with a bright, gingery dressing and topped with crunchy noodles.