Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Grilled Mexican Chicken Low Carb. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Grilled Mexican Chicken Low Carb Recipe.
You can have Grilled Mexican Chicken Low Carb using 11 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Grilled Mexican Chicken Low Carb
- You need 2 of Boneless chicken breast.
- Take of Fresh made Guac.
- Make ready of Queso.
- Prepare of Cumin.
- Prepare of New Mexico Hatch Chili Powder.
- You need of Mexican Oregano.
- Prepare of New Mexico Chipotle Chili Powder.
- Make ready of New Mexico Hatch Chili Powder.
- Make ready of Garlic Powder.
- Prepare of Smoked Salt.
- Make ready of Smoked Pepper.
Grilled Mexican Chicken Low Carb step by step
- Season chicken an hour before grilling, wrap in plastic wrap and refrigerate until ready to grill..
- Make guac right after seasoning chicken and were so guac can meld..
- Grill chicken, top with guac, drizzle with queso. I served mine with seasoned and pan "fried" zucchini coins..