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Recipe of Yummy Semolina Cake with Cream

  • By Rosetta Bryant
  • 26 Jul, 2020
Recipe of Yummy Semolina Cake with Cream
Recipe of Yummy Semolina Cake with Cream

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Semolina Cake with Cream. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Semolina Cake with Cream Recipe.

You can have Semolina Cake with Cream using 12 ingredients and 6 steps. Here is how you cook it.

Ingredients of Semolina Cake with Cream

  1. It’s of smith semolina.
  2. Make ready of nestle cream (160g).
  3. Make ready of sugar.
  4. It’s of oil.
  5. Prepare of milk powder.
  6. It’s of baking powder.
  7. You need of Toppings:.
  8. Prepare of pck thick cream (125ml).
  9. Prepare of Almond nuts (whole/sliced).
  10. You need of Sauce:.
  11. It’s of evaporated milk.
  12. Make ready of sugar.

Semolina Cake with Cream instructions

  1. Mix all ingredients in a bowl. Stir using hand mixer or hand stirring only. Mix it very well..
  2. In a baking tray,wipe tahina if you have, if don't have just wipe oil. Then put the mixture and put nut and cream. (As you shown in picture).
  3. Then put inside the oven of 20-30 minutes with the heat of 180°c. Until brown..
  4. In another place., put milk and sugar in a cooking pot then put in fire,wait until boil once then take it out. Put this over the cake..
  5. Put Rose flower and pistacio powder for design. And for extra smell and taste..
  6. This are the picture of thick cream and tahina..