Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Thai Peanut Satay Sauce. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Thai Peanut Satay Sauce Recipe. Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! At the risk of sounding totally obnoxious - this is a recipe for Chicken Satay skewers with Thai Peanut Sauce that truly stacks up to your favourite Thai.
You can have Thai Peanut Satay Sauce using 7 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Thai Peanut Satay Sauce
- Take 1 can of 13.5 ounce full-fat unsweetened coconut milk.
- Take 2 oz of Thai red curry paste.
- Make ready 3/4 cup of all-natural unsweetened crunchy peanut butter.
- Prepare 1/2 tbsp of fine sea salt.
- Prepare 3/4 cup of cane sugar.
- Prepare 2 tbsp of apple cider vinegar.
- You need 1/2 cup of water.
Also, this recipe makes a huge amount.This peanut sauce keeps in a glass container in the refrigerator for weeks.Refrigerated sauce will thicken up considerably.All you have to do is thin it out.
Thai Peanut Satay Sauce instructions
- Combine all ingredients in a medium saucepan and heat to a boil. Whisk constantly to prevent burning. Simmer for 3-5 minutes and remove from heat. Refrigerate-safe for several weeks..
Thai satays can be found all over the streets of Thailand, and they're usually made from pork, but you can also use chicken or beef.The peanut sauce in this recipe is so good you can put it on anything you like, however, few people know that in Thailand, peanut sauce is only used on satays and a.Thai-style satay sauce does not contain any of those ingredients and is not seasoned in the same way.
This recipe is the quintessential Thai street food.These satay skewers are made with pork but can also be done with chicken or beef.So what does the Peanut Satay Sauce taste like?Do not assume it tastes like your PB and J from grade school.Instead, this Peanut Sauce is everything Can I Make Satay on the Stove Top?
