Hey everyone, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Peanut Butter Choco Chunk Hot Biscuits. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Peanut Butter Choco Chunk Hot Biscuits Recipe.
You can cook Peanut Butter Choco Chunk Hot Biscuits using 8 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Peanut Butter Choco Chunk Hot Biscuits
- Take 250 g of Flour.
- You need 10 g of Baking Powder.
- It’s 80 g of Sugar.
- Take 90 g of Salted Butter.
- It’s 1 of Egg.
- You need 70 g of Milk (or Cream).
- Prepare 125 g of Peanut Butter (Crunchy & Unsweetened is better).
- Make ready 120 g of Dark Chocolate.
Peanut Butter Choco Chunk Hot Biscuits instructions
- Preheat oven to 350°F. Line a cookie sheet with parchment paper..
- Add the egg and milk to a small mixing bowl and whisk together. Put aside until use..
- Cut the dark chocolate into chunks..
- Prepare a medium mixing bowl and a stick mixer with blade inserts..
- Sift the flour and baking powder into the mixing bowl. Add the sugar..
- Cut the butter into squares and add to the bowl. Add the chunky peanut butter..
- Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips)..
- Move the mixture to a large mixing bowl. Pour the egg & milk solution into the dry mixture and use a rubber spatula to mix until half mixed..
- Add the chocolate chunks to the mixture and mix well (Be careful not to mix too much)..
- Place the mixture on a lightly floured surface. Roll out the dough to about 2cm thickness. Cut out the biscuits with a round cookie cutter..
- Place on prepared cookie sheet. Bake for 18 minutes or until the tops are slightly brown. Remove from oven and place on a wire rack..
- More Details at http://www.chez-k.org/english/hot-biscuits/peanut-butter-choco-chunk/.
