Recipe of Delicious Jollof rice with coleslaw

Hey everyone, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Jollof rice with coleslaw. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Jollof rice with coleslaw Recipe. Very delicious and simple jollof rice recipe, use ingredients and seasonings to your taste. Ingredients: Jollof Rice with Goat meat & fried plantain Rice Goat meat Spring onions Diced carrots and peas Ginger Garlic Green bell pepper Hot pepper Onions Coleslaw: Mayonnaise Carrots Cabbage.

You can have Jollof rice with coleslaw using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Jollof rice with coleslaw

1. It’s 3 cups of rice.
2. You need of Onions chopped 1large.
3. Make ready 3 pieces of tattashe.
4. Take 2 tbspn of Veg oil.
5. You need 1 teaspoon of Curry.
6. It’s 1/2 teaspoon of Thyme.
7. Take of Dangote cube 4.
8. You need to taste of Salt.

Jollof rice is a popular rice dish in West African countries.It is one pot rice that is popularly served at wedding parties, birthday parties, naming ceremonies and other types of Nigerian parties.There is Senegalese jollof rice, Ghana jollof rice, Liberia jollof rice, Nigerian jollof rice to mention a few.The name Jollof Comes from the name Wolof - the name of a West African ethnic group in northwestern Senegal, The Gambia, and My mama said I should always serve meals with vegetables and I love obeying mama.

Jollof rice with coleslaw instructions

1. In a pot fry onion for 3 mnts.
2. Add maggi thyme curry and tattashe.
3. Add washed rice and cook for 40 mnts.
4. Stir properly and add ur salt.. Den cook for 2 more mnts and turn off the heat… Enjoy😍😍.

Often, the chicken or other kind of meat is already included in the dish.It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed vegetables.Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali.

So Jollof Rice with Fried Chicken and Coleslaw for the win!The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.This is why you will always see it in parties.It is quite easy to prepare if you follow the simple steps.How to Cook Nigerian Jollof Rice [Video] The following are other variations of Jollof Rice.