Recipe of Appetizing Paleo Chicken Alfredo

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you a way to prepare a special dish, Paleo Chicken Alfredo. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Paleo Chicken Alfredo Recipe. This creamy paleo chicken Alfredo is packed with flavor, quick to throw together and great for weeknights! Tossed with perfectly "al dente" spaghetti squash, this meal is gluten free, dairy-free.

You can have Paleo Chicken Alfredo using 15 ingredients and 9 steps. Here is how you cook it.

Ingredients of Paleo Chicken Alfredo

1. Take 2 tsp of olive oil.
2. Make ready 4 clove of garlic, minced.
3. Take 1 lb of skinless, boneless chicken breasts, cut into 1inch cubes.
4. It’s 1 of (12 oz) package kelp noodles.
5. You need 2 tsp of tarragon.
6. You need 12 oz of chicken broth.
7. You need 12 oz of water.
8. It’s of Sauce.
9. Make ready 1 cup of cashews.
10. Take 1/2 tsp of onion powder.
11. It’s 1/4 tsp of garlic powder.
12. Prepare 1/4 tsp of sea salt (optional).
13. Make ready 1/4 tsp of freshly ground black pepper.
14. Take 1/8 tsp of paprika.
15. It’s 1/4 tsp of mustard powder.

Add essential olive oil to some large skillet over medium heat.Add chicken towards the skillet and.This spaghetti squash chicken alfredo is the perfect paleo alternative to a classic!Spaghetti squash has been a staple.

Paleo Chicken Alfredo instructions

1. Add olive oil to a large skillet over medium heat. when pan is hot sautee garlic for 3-4 minutes..
2. add chicken to skillet and cook till all sides are brown..
3. rinse and chop kelp noodles, and add to the skillet along with tarragon..
4. add chicken broth and water bring to a simmer.
5. cover and simmer on low for 30 minutes..
6. after cooking, poor the liquid from the skillet into small container for use in sauce..
7. add cashews, onion powder, garlic powder, mustard powder, sea salt, black pepper, paprika to a blender. add the reserved pan juices slowly, blend into thick sauce (use spatula to scrape down sides of blender for even blend). add juices until desired consitency is reached..
8. add the sauce to skillet, then mix well. cover and continue to cook for 10 minutes longer, until kelp noodles are tender..
9. source: http://www.paleoplan.com/2009/12-02/paleo-chicken-alfredo/.

Chicken alfredo is one of the more popular pasta dishes out there.The first step to making a paleo chicken alfredo is coming up with an appropriate pasta noodle replacement.INSTRUCTIONS: ( Paleo Chicken Alfredo ).

When you chose Paleo, you didn't have to give up Alfredo Sauce.Try this delicious Paleo Chicken Alfredo and know your not missing anything.Includes olive oil, garlic, boneless skinless chicken breasts, kelp noodles, tarragon, cashew nuts, onion powder, garlic powder, mustard powder, sea salt.Paleo Chicken Alfredo - Free download as PDF File (.pdf), Text File (.txt) or read online for free.This recipe for chicken alfredo will give you a tasty fettuccine pasta dish with rich and creamy.