Easy Way to Cook Tasty Mu Shu Chicken Lettuce Wraps

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to prepare a special dish, Mu Shu Chicken Lettuce Wraps. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Mu Shu Chicken Lettuce Wraps Recipe. Lettuce wraps are a fresh alternative to pancakes or tortillas. If you can't find Bibb lettuce, iceberg will work.

You can cook Mu Shu Chicken Lettuce Wraps using 14 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Mu Shu Chicken Lettuce Wraps

1. Make ready of wraps.
2. Take 4 tbsp of soy sauce.
3. Take 3 tbsp of hoisin sauce.
4. Make ready 2 tsp of rice wine vineagar.
5. Prepare 1/2 tbsp of sesame oil.
6. Prepare 1/8 tsp of red pepper flakes.
7. Prepare 3 clove of minced garlic.
8. It’s 1 tbsp of finely grated fresh ginger.
9. You need 8 oz of chicken, cooked and shredded. I use store rotisserie chicken for ease of use.
10. Make ready 9 oz of package prepared coleslaw, I prefer the broccoli coleslaw.
11. It’s 1 small of head of bibb or boston lettuce. You will use 12 outer leaves from head of lettuce.
12. Make ready 1/4 cup of green onions, sliced on bias.
13. It’s 1/4 cup of chopped peanuts.
14. You need 1/4 cup of chopped cashews.

Rinse a head of green cabbage or iceberg lettuce; dry well.Cut in half through the core, remove the core with a sharp knife, then carefully.Moo shu chicken is a Chinese dish made of stir-fried vegetables, egg and meat.Lettuce wraps are a great low-carb option, and kids love pick-up food, even when it's wrapped in lettuce!

Mu Shu Chicken Lettuce Wraps instructions

1. Place all liquids ,garlic, red pepper flakes and ginger into large pan..
2. Bring to low boil over meat heat and then turn heat off..
3. Add chicken, stir well and then add coleslaw. Cover, set a side..
4. Prepare lettuce leaves on plate. You need 12, full untorn leaves..
5. Divide chicken mixture amongst lettuce leaves.
6. Divide green onions and nuts over top and serve..
7. Recipe by taylor68too..

But this moo shu chicken recipe is very easy to prepare, taking about the same amount of time you'd be waiting for your food at a restaurant, and it's much, much healthier.Plus, like my fish taco recipe, I use lettuce wraps instead of turning to flour tortillas that are typically used to make moo shu chicken.A very easy moo shu chicken recipe in lettuce wraps that uses pre-cooked chicken.

Here's to yummy lunch, dinner or appetizer the Food Facts Mu Shu pork (also spelled moo shu pork or mu xu pork) is a dish of northern Chinese origin.It is believed to have first appeared on the menus.Wrap the spicy chicken mixture in lettuce or cabbage leaves to serve as appetizers.Mu Shu Chicken Wraps recipe: I haven't tried this yet, but I love hoisin sauce and thought this sounded delicious.Whenever I'm at an asian restaurant, I always order lettuce wraps.