Hey everyone, welcome to my recipe site. Today I’m gonna show you how to make a special dish, CARROT CAKE RECIPE. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
CARROT CAKE RECIPE Recipe. This is my favorite recipe for homemade carrot cake! This cake is so easy to make, perfectly moist, and topped with an easy homemade cream cheese frosting.
You can cook CARROT CAKE RECIPE using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of CARROT CAKE RECIPE
- Make ready 1 1/2 Cup of Wheat Flour.
- Take 1 Cup of Powder Sugar.
- Take 100 gm of Unsalted butter at room temperature.
- It’s 1 of Egg.
- You need 1 of egg yolk.
- Prepare 1/2 tsp of Vanilla Essence.
- Prepare 1 pinch of Salt.
- Prepare 1/2 tsp of Cinammon Powder.
- You need 1 Cup of Grated Carrot.
- Prepare 1 Pinch of Ginger Powder.
Whether you want a carrot cake that's dense, moist and full of spice and nuts, or you like a fluffier lighter carrot cake recipe that's (almost) healthful, we have loads of carrot cake recipes to help you.In fact, this carrot cake recipe is so popular around here that I stopped asking what everyone wants for dessert!Add the raisin, grated carrots, and pineapple to the batter and fold to incorporate with a rubber spatula.This Carrot Cake is wonderfully moist, tender and easy to make!
CARROT CAKE RECIPE step by step
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This is my favorite recipe for carrot cake!This truly is the best carrot cake recipe!It's perfectly moist and delicious, made with lots of fresh carrots, and topped with the most heavenly cream cheese frosting.
It's covered in cream cheese frosting for a perfect, classic cake!Cakes using vegetable are often noticeably more moist than cakes using butter.Classic old-fashioned carrots cake often include pineapple.While ours doesn't include any, this recipe works.This homemade carrot cake is crowned with an irresistibly sweet-and-tangy cream cheese frosting.
