Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Chezzy Biscuits. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.
Chezzy Biscuits Recipe.
You can cook Chezzy Biscuits using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chezzy Biscuits
- It’s 1 cup of All purpose flour.
- It’s 60 grams of Cold butter.
- Make ready 3/4 cup of Shredded Cheddar Cheese.
- Make ready 2 tsp of Baking powder.
- It’s 1/2 cup of Milk.
- Make ready 1 of Egg (half for the dough and the other half for the egg wash later).
Chezzy Biscuits instructions
- Mixed the baking powder into the flour.
- Cut the cold butter into small pieces and rub into the the flour mixture until breadcrumb-like. Do not overwork the flour and butter..
- Add the shredded cheese into the butter flour mixture ..
- Incorporate the milk and half an egg into the mixture and mix gently until it forms a dough. Again, don't over mix..
- Roll the dough until it is half an inch thick and use a cutter to cut into about 10 round biscuits..
- Mixed the remaining half an egg with some milk for the egg wash. Brush the biscuits with the egg wash and bake them at 210 Celsius for about 11 mins..
