Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, Garlic parmesan meatball on Garlic bread Sub. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Garlic parmesan meatball on Garlic bread Sub Recipe. Baked Garlic-Parmesan Meatballs are a great topping on your favorite pasta or for filling your Meatball Subs. Meatballs are a staple in most households.
You can cook Garlic parmesan meatball on Garlic bread Sub using 5 ingredients and 3 steps. Here is how you cook it.
Ingredients of Garlic parmesan meatball on Garlic bread Sub
- It’s 1 of garlic powder.
- Make ready 1 of onion powder.
- Make ready 1 of parmesan cheese.
- Make ready 1 of black pepper.
- You need 1 of garlic bread like 4 or 5 loafs.
In a large bowl, combine ground chicken, salt, pepper, garlic powder, Italian seasoning, Parmesan, panko, and egg yolk.These Parmesan Meatball Sandwiches are made with homemade meatballs stuffed with parmesan cheese and cooked up in a flavorful sauce.Chicken parmesan is a particular obsession of mine; as a kid, it was my absolute favorite savory food.A garlic parmesan knots recipe that's a keeper!
Garlic parmesan meatball on Garlic bread Sub instructions
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- Then just put the meatballs in the oven at 425 for about 35 mins..
- Then the garlic bread in for 5 mins then put some shredded cheese on top of the bread then put back in the oven for another 5 mins. And injoy!!! :-).
Pour spaghetti sauce and meatballs over garlic bread, coating bread with sauce and distributing meatballs evenly.Spread mozzarella cheese over top in a layer, followed by a layer of Parmesan cheese.Brush the garlic butter evenly over the baguette.
You can make the dough from scratch or use store bought, either way, these knots are addictive.When the knots are brown, remove from the oven and let cool slightly.Top with extra butter (if you have it) grate on the parmesan and enjoy warm!Baked Meatball Parmesan is delicious Italian comfort food!Tender Italian-style meatballs smothered in homemade tomato sauce and covered in three types of cheese - then baked until hot and bubbly!