Recipe of Delicious Thick Ass Three Meat Chili

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Thick Ass Three Meat Chili. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Thick Ass Three Meat Chili Recipe.

You can cook Thick Ass Three Meat Chili using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Thick Ass Three Meat Chili

1. Take 1 lb of Ground mild Italian sausage.
2. Take 1 lb of Ground sirloin.
3. Prepare 1 packages of Applewood bacon.
4. Prepare 1 of Red bell pepper.
5. Take 1 large of jalapeño pepper.
6. You need 1 of Yellow onion.
7. Take 2 packages of McCormick hot chili seasoning packet.
8. Take 4 can of 8 ounce canTomato sauce.
9. Take 2 can of 15.5 ounce can of light red kidney beans.

Thick Ass Three Meat Chili instructions

1. If possible use a cast-iron frying pan fry up the bacon first drain a little bit of the Bacon grease. Chop up the slices of bacon.
2. Cook the Italian sausage and the ground beef. to save time you can combine both of the meats while cooking.
3. Chop the onion red bell pepper and jalapeño I prefer to have large slices to add texture to the chili remember it's thick ass chili.
4. Combine all the meats and the produce together in a crock pot or slow cooker. Add the two season packets bring to a boil stirring occasionally. Once brought to a boil and let it simmer for about 20-30 minutes then turn heat to low.
5. I find that all the flavors seem to come together better when I heat it up the next day. So if you can let it sit for a day it should be worth while. If not no big deal the Italian sausage might be the dominant flavor.