Hello everybody, welcome to our recipe page. Today I will show you how to prepare a special dish, Hamburger Mushroom Bake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Hamburger Mushroom Bake Recipe.
You can cook Hamburger Mushroom Bake using 16 ingredients and 5 steps. Here is how you cook that.
Ingredients of Hamburger Mushroom Bake
- Take 1 lb of lean ground beef.
- You need 4 of garlic cloves minced.
- Take Pinch of salt.
- It’s 1/2 tsp of black pepper.
- It’s 8 oz of cream cheese.
- Make ready 2 of eggs.
- Make ready 1/4 cup of chopped green onions.
- Make ready 1 of medium yellow onion.
- You need 1 tsp of ground mustard.
- Make ready 2 tbsp of butter.
- Take 1 lb of mushroom or 1 4oz canned mushrooms.
- Take 1/2 tsp of seasoned salt.
- You need 1 tsp of dried parsley.
- Take 1/4 tsp of black pepper.
- Take 3 slices of cooked, crisp, chopped bacon.
- Take 1 cup of grated motzerella cheese.
Hamburger Mushroom Bake instructions
- Pre heat oven to 350 degrees.
- In large frying pan, over medium heat, brown ground beef with garlic and sprinkle with salt and pepper. Set aside to cool..
- In a microwave safe bowl add cream cheese put in microwave and cook until very soft. Add in 2 eggs and stir until we combined. Pour over ground beef and stir to combine. Stir in white onions. Pour into a 2 qt casserole dish and press down..
- In frying pan melt butter over heat, cook mushrooms until soft and brown. Sprinkle with seasoned salt, parsley and black pepper and ground mustard. Place on top of the hamburger mixture. Scatter bacon bits over the casserole. Sprinkle the top grated motzerella cheese. Bake about 25 minutes..
- Enjoy!.