Recipe of Delicious Chicken Lo Mein

Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a special dish, Chicken Lo Mein. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Chicken Lo Mein Recipe.

You can have Chicken Lo Mein using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chicken Lo Mein

1. It’s of chicken (shredded if pre-cooked) cut into strips if raw.
2. Prepare of rice wine vinegar.
3. It’s of soy sauce.
4. Take of chicken broth or vegetable broth.
5. Prepare of sesame oil.
6. Prepare of ground black pepper.
7. Prepare of cornstarch.
8. Make ready of uncooked Lo Mein Noodles.
9. Take of minced fresh ginger root (you can use dry as well but it wont be as powerful in flavor).
10. It’s of minced garlic.
11. Take of fresh shiitake mushrooms, stemmed and sliced.
12. Prepare of green onions, whites and greens chopped.
13. Take of small zucchinis chopped into 1 inch cubes.
14. It’s of mirin.

Chicken Lo Mein step by step

1. Combine rice wine vinegar, soy sauce, mirin, broth, sesame oil, black pepper, ginger, and garlic in a large bowl to create the sauce marinade. Wisk together well..
2. Chop onions, zucchini and shiitake mushrooms and add to the sauce marinade..
3. Add the sliced chicken to the sauce marinade. Note: Letting this marinate in the fridge will enhance the flavor in the ingredients and not just the sauce..
4. Cook the Lo Mein noodles according to package directions. Drain and set aside..
5. Add chicken, vegetables, and sauce to wok or skillet on high heat and simmer for 10 minutes..
6. Take a small bowl or glass and remove 1/4 cup of the heated sauce and add the cornstarch and mix thoroughly..
7. Add the cornstarch mixture and the Lo Mein to the wok with the simmering chicken and vegetable and the remainder of the sauce. Simmer for 3 minutes. Serve..