Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you how to make a special dish, Paleo Avocado Deviled Eggs. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Paleo Avocado Deviled Eggs Recipe. Be the first to rate & review! Cut eggs in half lengthwise and remove yolks.
You can have Paleo Avocado Deviled Eggs using 4 ingredients and 5 steps. Here is how you cook it.
Ingredients of Paleo Avocado Deviled Eggs
- Prepare 6 of eggs.
- Prepare 1 of avocado.
- You need 2 tbsp of dijon mustard.
- Take of chili powder.
Deviled eggs can be a pretty healthy and filling appetizer.They are especially great for Easter brunches.This Deviled Avocado Egg Salad is smoky, creamy, and perfect for easy lunches, picnics, barbecue season.Dairy free, soy free, clean eating egg This is not-cho-momma's egg salad!
Paleo Avocado Deviled Eggs instructions
- Add 6 eggs in boiling water and let cook for 8 minutes on high heat.
- Peel the eggs, cut in halfs and take out yolks.
- Put yolks in a blender, add peeled avocado and mustard and blend for few seconds (or you can press and mix all together with a fork).
- Put the whites on serving plate and fill them back with the yolks with mustard and avocado.
- Sprinkle with chili powder (or any other spice you like) and serve.
This recipe is packed with high protein.These healthy avocado deviled eggs without mayo are made with just a handful of wholesome ingredients!They make a delicious appetizer, especially around Easter time.
Nope, it's the Paleo Running Momma's Deviled Avocado Egg.This recipe isn't for the strict Paleo follower, but for those of us with a little wiggle room for healthy and protein-rich.Classic Deviled Eggs have been made Paleo by using avocado mayo!Fresh dill and a bit of spice is added to make these Paleo deviled eggs a low-carb Whenever I see deviled eggs on a restaurant menu, I cannot help but order them!Whether they're classic, Paleo, or candied maple bacon deviled.
