Recipe of Ultimate Cheesecake

Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a special dish, Cheesecake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Cheesecake Recipe. How do you make Strawberry Cheesecake? Японский Суфле Чизкейк [Супер Пушистый И Покачивающийся] Japanese Souffle Cheesecake. Yes, it's possible to make a perfect cheesecake at home!

You can have Cheesecake using 13 ingredients and 15 steps. Here is how you cook it.

Ingredients of Cheesecake

1. You need of Crunchy bottom of the cheesecake.
2. Prepare 10 pcs of digestive biscuit.
3. Take 40 g of unsalted butter.
4. Make ready of 8-inch cake base.
5. Take 900 g of cream cheese.
6. You need 160 g of sugar.
7. It’s 1/4 tsp of salt.
8. Take 2 of eggs.
9. Take 60 g of unsalted butter.
10. You need of Decoration.
11. Make ready 10 g of sugar.
12. It’s 60 g of sour cream (enough for top only).
13. Take of Fruits: blueberries, strawberries…

Luxurious, creamy, sweet, customizable, and seriously amazing.Cheesecake definition is - a dessert consisting of a creamy filling usually containing cheese baked in a pastry or pressed-crumb shell.Examples of cheesecake in a Sentence.Cheesecake is usually sweetened with sugar and may be flavored or topped with fruit, nuts, fruit sauce and/or chocolate.

Cheesecake instructions

1. Cut a piece of non-stick paper in the shape of the cake mold and place it on the bottom or the mold..
2. Leave 40g unsalted butter in room temperature..
3. Take 10 pcs of digestive biscuit and smash them with a rolling pin inside a ziplock bag until crushed..
4. Mix the crushed biscuits and the unsalted butter with your hands evenly and spread it in the bottom of the cake mold..
5. Place 900g cream cheese in room temperature..
6. Mix the cream cheese with 160g of sugar and 1/4 tsp of salt until smooth, you can mix with an electric mixer if the cream cheese is too hard..
7. Mix 2 eggs in the cream cheese with a spatula by pouring it separately(don't use an electric mixer)..
8. Melt 60g of unsalted butter in a microwave or putting it in a bowl on top of hot water..
9. Mix the melted butter with the cream mixture..
10. Spread the cream in the mold evenly..
11. Put the mold on a tray and pour some water on the tray..
12. Bake at 170°c (340°f) for 20 minutes..
13. Place a foil paper on top of the cake and bake again for 20 minutes..
14. Take your cake out to decorate..
15. You cheese cake is finished!.

Pictures, recipes, questions, and anything else related is all welcome!Recipes for posted photos are encouraged! cheesecake (countable and uncountable, plural cheesecakes). (countable and uncountable) A pie made of sweetened and flavoured cottage cheese or cream cheese, eggs and milk on a crunchy base.Cheesecake is an especially delicious dessert. (uncountable) Imagery of one or more scantily clad.

A cake made of sweetened cottage cheese or.This easy mini cheesecake recipe uses sour cream to make a smooth & creamy filling.A vanilla wafer crust + whipped cream makes these a perfect dessert!