Step-by-Step Guide to Make Ultimate Carrot Stir Fry *Vegan

Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Carrot Stir Fry *Vegan. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

*Carrot Stir Fry Vegan Recipe.

You can cook Carrot Stir Fry *Vegan using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Carrot Stir Fry *Vegan

1. You need 5 of carrots.
2. Make ready 1/2 of red onion or 5 shallots.
3. Make ready 3 of garlic cloves.
4. You need 1/2 tsp of salt.
5. You need 1/2 tsp of pepper.
6. Make ready 1/4 tsp of sugar.
7. Take 1/2 tsp of beef/chicken/mushroom stock (optional).
8. You need 1/2 cup of water.
9. Prepare 2 tbsp of cooking oil.
10. Take 2 of bay leaves.
11. Make ready 1 cm of galangal.
12. Prepare 1 of tomato.

Carrot Stir Fry *Vegan step by step

1. Cut up the carrots long shaped, chop onion or shallot garlics and tomato, put aside..
2. Pre-heat sauce pan, pout cooking oil, add onion and garlic, cook until the aroma comes out, add bay leaves and galangal..
3. Add chopped tomato, stir it well, sprinkle some salt, pepper, sugar, and stock, mix well..
4. Put carrot into the pan, stir it well. Add some water and cover the pan, cook until the carrot cooks well..
5. Ready to serve. Enjoy it with steamed rice or bread..