Recipe of Yummy Shrimp and Vegetable Pasta

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Shrimp and Vegetable Pasta. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Shrimp and Vegetable Pasta Recipe. Try this Shrimp and Vegetable Pasta recipe, or contribute your own. Toss the peas and broccoli with the shrimp and vegetables, set aside.

You can have Shrimp and Vegetable Pasta using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Shrimp and Vegetable Pasta

1. It’s of unsalted butter.
2. You need of sliced mushrooms.
3. You need of medium zucchini sliced.
4. Prepare of large shell-on shrimp.
5. You need of water.
6. Make ready of spaghetti noodles.
7. Take of creole or cajun seasoning (I use Tony Cachere's).

We rinsed off the veggies shrimp and pasta to salvage something edible.The sauce tasted like sour chalk.I cook with yogurt very frequently and thought this would be good but I was so very wrong.Shrimp and Vegetable Pasta ingredients, recipe directions, nutritional information and rating.

Shrimp and Vegetable Pasta instructions

1. Peel raw shrimp. Set shrimp aside in a bowl, sprinkle with creole seasoning, toss to coat, and return to refrigerator..
2. Place shrimp shells in a small saucepan, add 2 cups of water, bring to a boil over medium high heat. Reduce heat and simmer for 20 minutes. Pour liquid through a strainer into a bowl. Throw away shells..
3. While stock is simmering, cook noodles according to package directions, and begin cooking remaining ingredients..
4. Melt 2 tbs butter in a deep sided skillet over medium heat. Add mushrooms. Cook until they just begin to soften (about 5 minutes). Add zucchini and shrimp. Continue cooking until shrimp is almost done, about 5 minutes more..
5. Add shrimp stock. Bring to a boil. Let cook uncovered 5 minutes more. Stir in remaining butter until melted and incorporated. Add cooked noodles and toss to coat in sauce. Serve hot. Enjoy!.

For this shrimp pasta recipe, you'll get nice subtle roasted flavors of fragrant garlic with each bite and a little spicy heat from the pepper flakes.Dinner doesn't get any more irresistible than tossing together fresh jumbo shrimp, spring vegetables, zesty lemon in a little bit of olive oil, garlic, and spices.All Reviews for Creamy Garlic Pasta with Shrimp & Vegetables.

Cook pasta as per package instructions.Cook shrimp in a separate skillet or bake in oven (if not precooked).In a skillet, heat olive oil and sauté mushrooms and broccoli.View top rated Shrimp and vegetables pasta recipes with ratings and reviews.Shrimp and Vegetable Pasta with a Garlic Lemon Sauce, main ingredient: Shellfish.