Recipe of Super Quick Ham and cheese biscuit roll ups

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Ham and cheese biscuit roll ups. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Ham and cheese biscuit roll ups Recipe. These Crescent Rolls were part of an original tube biscuit score that I made a Grocery Outlet a few months ago. They have been residing in my freezer every.

You can have Ham and cheese biscuit roll ups using 3 ingredients and 4 steps. Here is how you cook that.

Ingredients of Ham and cheese biscuit roll ups

1. Make ready 1 can of biscuits.
2. You need 5 of thin slices of ham.
3. It’s 1 of cheese.

I don't like leaving any food to waste and when it comes to You could easily use lunch meat too, just roll up a piece and use in place of the ham you see here.Ham and cheese roll-ups will fit the bill!Crescents rolled up with cheese and ham, and baked into a wonderful roll-up, these breakfast treats are easy and simple to make.Certainly you can make these delicious morsels anytime you want, but breakfast is the best time to eat them.

Ham and cheese biscuit roll ups step by step

1. Preheat oven to 350°. Slice ham in half. If using slices of cheese, cut in quarters..
2. Roll desired amount of ham and cheese up in each biscuit. Use toothpick to hold in place..
3. Bake 15 minutes or until golden brown..
4. Feel free to stuff these with almost anything! Little smokies sausages with cheese and a tsp of chili; slices of pepperoni with mozzarella and a tsp of pizza sauce or marinara, etc..

Take a classic ham and cheese sandwich to the next level with this fun meal that will surprise and delight even the pickiest eaters.Made with just three simple ingredients you might already have in your fridge, these roll-ups are a no-brainer weeknight dinner.Swiss cheese is actually really great too like the way we made this great leftover ham recipe.

Homemade Ham and Swiss Roll-Ups (Homemade Hot Pocket dough with no yeast!) This homemade hot pocket dough with no yeast (and a ham and cheese filling) comes together in just a few minutes.Atkins welcomes you to try our delicious Ham and Cheese Roll-Ups recipe for a low carb lifestyle.Get started by browsing our full list of ingredients here.Trim ham, cheese and pickles to equal lengths.Lay out ham slices, top with cheese slices.