Simple Way to Cook Tasty Nasi Goreng Mawut (Mixed Fried Rice and Noodles)

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a special dish, Nasi Goreng Mawut (Mixed Fried Rice and Noodles). This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Nasi Goreng Mawut (Mixed Fried Rice and Noodles) Recipe. Today I cooked ‚nasi mawut' for my family. ‚Nasi mawut' is a combination of ‚nasi goreng' and ‚'mi goreng'. Nasi Goreng Mawut - Mix with noodle.

You can cook Nasi Goreng Mawut (Mixed Fried Rice and Noodles) using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Nasi Goreng Mawut (Mixed Fried Rice and Noodles)

1. Prepare 2 of plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended).
2. It’s 100 gr of yellow noodles, soaked in warm water for 5-10 minutes, drained.
3. Take 1 bunch of mustard greens, cut 3 cm.
4. It’s 150 gr of boneless chicken breast, boiled, shredded, set aside.
5. Take 3 Tbsp of sweet soy sauce.
6. Prepare to taste of salt and mushrooms bouillon.
7. Prepare 2 Tbsp of vegetable oil.
8. Take of Ground spices:.
9. It’s 3 cloves of garlic.
10. Take 2 pcs of candle nuts 4 chilli peppers.
11. Take 2 of bird eye chilli peppers (optional).
12. Take 1/4 tsp of white peppercorn.
13. You need of Complements.
14. Take 2 of sunny side up eggs.
15. Make ready of some rice crackers.

I love fried rice as much as the next person but this recipe is so much more flavourful.Perhaps flavourful is not the right word…fragrant.My Nasi Goreng (or Indonesian Fried Rice) is a spicy rice dish that's way more flavourful than regular fried rice.Topped with a fried egg (with crispy It's more flavourful than regular fried rice with the addition of shrimp paste, fish sauce, tamarind and a few other goodies.

Nasi Goreng Mawut (Mixed Fried Rice and Noodles) instructions

1. Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant. Add shredded chicken. Mix well..
2. Add mustard greens. Cook until the vegetables a bit soft..
3. Add rice and yellow noodles. Season with sweet soy sauce, salt, and mushroom bouillon. Mix well. Remove from the heat..
4. Place fried rice on the serving plates. Add sunny side up eggs and rice crackers on top of the rice. Serve warm. Yum! 😋.

Nasi Goreng - Indoesian Fried Rice.Full of fresh healthy flavours Nasi Goreng is quick and easy to make, plus you can make it with any leftovers you have in your fridge which makes it a great fridge clean out recipe!Nasi Goreng is a fragrantly spiced Indonesian fried rice recipe that is much easier to make at home than you think!

Topped with a runny fried egg.This fragrant rice dish with chicken, prawns and shredded omelette is the ultimate comfort food for spice lovers.Spoon the nasi goreng onto warmed plates.Overlap the cucumber and tomato on the side of each plate, sprinkle over the crispy fried onions and serve with prawn crackers.Nasi goreng means "fried rice" in Indonesia and sometimes is called the "National Dish of Indonesia".