Recipe of Yummy Maple Pecan Coleslaw

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Maple Pecan Coleslaw. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Maple Pecan Coleslaw Recipe. These Maple Pecans are made with only pure maple syrup, pecans, and salt. This coleslaw with maple syrup contains the classic cabbage but that's where its similarity to most coleslaw ends.

You can cook Maple Pecan Coleslaw using 8 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Maple Pecan Coleslaw

1. Make ready 1/3 cup of pecans.
2. It’s 1 tbsp of maple syrup.
3. It’s 4 cup of white cabbage (about half a small head), thinly sliced - This is super quick done in a food processor with a slicing attachment.
4. Take 2 cup of carrot (about 3 medium), grated - use the processor!.
5. It’s 1 bunch of green onions, sliced or red onion thinly sliced and soaked in cold water for 5 mins (optional).
6. Prepare 1/2 cup of mayonnaise.
7. Prepare 1/4 cup of buttermilk.
8. It’s 1/4 tsp of white pepper.

This post may contain affiliate links.In a bowl, combine the vinegar, maple syrup, mustard and oil.Add the remaining ingredients and toss to combine.Tender, buttery scones are filled with oats and pecans and finished with a sweet maple glaze.

Maple Pecan Coleslaw step by step

1. Preheat the oven to 180C. Put a piece of baking parchment paper on a baking tray..
2. Spread the pecans out on the baking sheet and pour the maple syrup all over.
3. Cook them for 7 minutes (time it…or hope your sense of smell is good enough to detect when they're done!).
4. Remove pecans from the oven and set aside..
5. Combine the buttermilk and mayonnaise in a bowl or jug..
6. Put the cabbage, carrot and red onion (drained and dried on kitchen paper) in a large mixing bowl. Season with white pepper..
7. Serve portions either with or without a few pecans, roughly broken, on top..

Real maple syrup flavors the sticky pecan topping of these delicious shortbread squares.Recipe from Emma Marvin Butternut Mountain Farm, Morrisville, Vt.This, Maple Pecan Glaze is the perfect complement to your favorite baked goods this Fall.

Perfect for a weekend breakfast or brunch party.These are a must try treat!Glazed Oatmeal-Maple Scones with Pecans & Currants.These delicious scones from Flour bakery are studded with pecans and currants and topped with a maple glaze.This little pecan and maple rolls are perfect for a tea party or for your morning smoothie/coffee/milkshake.