Simple Way to Cook Perfect Steamed Aubergine with Spicy Asian Dressing

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Steamed Aubergine with Spicy Asian Dressing. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Steamed Aubergine with Spicy Asian Dressing Recipe. Steaming brings out a gentle, unfamiliar side to a vegetable that is more commonly fried, baked or grilled, and, simple as they are, the seasonings taste Shortly before you wish to serve them, pile the aubergines in a serving dish and top them with the garlic, ginger and spring onion. Check out this quick and easy steamed aubergines with punchy peanut dressing.

You can cook Steamed Aubergine with Spicy Asian Dressing using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Steamed Aubergine with Spicy Asian Dressing

1. Prepare 1 of big aubergine (1lb).
2. Make ready Pinch of salt.
3. It’s 2 Tbsp of soy sauce.
4. It’s 1 Tbsp of +1tsp vinegar.
5. Make ready 2 tsp of sesame oil.
6. It’s 1/4 cup of scallions, thinly sliced.
7. It’s 2 tsp of ginger, grated.
8. It’s 1/4 tsp of garlic, grated.
9. Take of Small handful coriander, chopped (optional).

Place into a medium ovenproof frying pan over a high heat and stir fry for three minutes then transfer to the oven to roast for five minutes.Remove from the oven and place onto a warm plate.As soon as you take the tin out of the oven, remove the lid or foil and dress the aubergines with the red pepper dressing.Use this Asian dressing for leafy green salads, Asian slaws, noodle salads and chopped salads.

Steamed Aubergine with Spicy Asian Dressing instructions

1. Wash, hull and cut your aubergine into bite size pieces..
2. Sprincle salt and cover with water. Sit aside. It reduces bitterness I heard..
3. Mix soy sauce, vinegar, sesame oil, scallions, ginger and garlic to make dressing..
4. Drain the water from aubergine, cover and microwave 8-10 mins..
5. Carefully take your aubergine out of the microwave and coat with dressing..
6. Sprincle coriander for garnish and extra flavour if you wish, and serve!.

See more ideas about Recipes, Food, Asian recipes. · Steamed to a creamy, melt-in-your-mouth texture, then seasoned with a pungent chilli-garlic dressing, this Chinese Spicy Thai Curry Noodle Soup - Heather Christo.I suspect that the cold snowy weather is the inspiration behind all of the.Place the aubergine halves, oil, honey, soy sauce and chilli flakes into a bowl and toss together.

It's also a terrific dressing to make steamed vegetables so This Asian Sesame Dressing is fantastic.It was originally off the back of a packet that I've adapted slightly to my taste.The reason it's one of my.Delicious Chinese dumplings steamed at home.Delicious Chinese dumplings steamed at home.