Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Drunken Turkey. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Drunken Turkey Recipe. This Keto Friendly Drunken Turkey tastes best when used with The Best Cider & Citrus Turkey Disclosure: Links within this post, My Famous Drunken Turkey Recipe, may contain affiliate links that. Drunken Turkey is a Spanish dish that makes up the third course in a three-part meal that constitutes a traditional Alicantine turkey feast.
You can cook Drunken Turkey using 7 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Drunken Turkey
- Take 2 of apples halved and cored.
- You need 4 clove of fresh garlic.
- You need 2 tbsp of garlic powder.
- Prepare 1 tbsp of nature's season.
- It’s 1 bottle of pink champagne Moscato (or brute).
- You need 1 of 15-20lb turkey.
- You need 2 cubes of butter cut into pads.
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Drunken Turkey step by step
- Preheat oven to 350°F (175 degrees C)..
- Rinse turkey, and pat dry. Gently loosen turkey breast skin, and insert pieces of butter between the skin and breast. Place apples inside the turkey's cavity. Sprinkle with garlic powder, nature's seasons. Place turkey in a roasting bag, and pour champagne over the inside and outside of the bird. Close bag, and place turkey in a roasting pan.
- Bake turkey 3 to 3 1/2 hours in the preheated oven, or until the internal temperature is 180°F (85 degrees C) when measured in the meatiest part of the thigh. Remove turkey from bag, and let stand for at least 20 minutes before carving..
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Leave in fridge over night then sprinkle seasoning all over and rub on turkey.Share Provided to YouTube by CDBaby.Bake or roast the turkey according to any one of your favorite recipes, or follow package instructions. Обзор Орда гильдии 'The Drunken Turkey' на Ragnaros - EU.
