Meatballs

Easy Way to Make Perfect Sweet BBQ Old Country Meatballs

  • By Johanna Morrison
  • 24 Sep, 2020
Easy Way to Make Perfect Sweet BBQ Old Country Meatballs
Easy Way to Make Perfect Sweet BBQ Old Country Meatballs

Hello everybody, welcome to my recipe site. Today I will show you how to make a special dish, Sweet BBQ Old Country Meatballs. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet BBQ Old Country Meatballs Recipe. Caramel and meatballs might seem like a weird combo, but it's actually a really common thing in different cultures! In Vietnam there's a type of I used Xiu Mai as inspiration for these sweet brown sugar BBQ meatballs.

You can cook Sweet BBQ Old Country Meatballs using 15 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Sweet BBQ Old Country Meatballs

  1. Prepare 1 lb of ground beef.
  2. Prepare 1 cup of raisins.
  3. You need 1 box of stuffing mix.
  4. You need 1 package of onion soup mix.
  5. It’s 2 of small or medium eggs.
  6. Take 1 cup of chopped green onion.
  7. It’s 1 of medium yellow onion chopped.
  8. You need 1 of medium green pepper chopped.
  9. Prepare 1 cup of shredded mozzarella cheese.
  10. Make ready 1 cup of brown sugar.
  11. It’s 1/2 cup of grated parmesan cheese.
  12. Take 1 cup of bbq sauce.
  13. Take of Salt.
  14. Prepare of Pepper.
  15. It’s of Garlic powder.

That old thing had to be built in the USA because it was very stout.Sweet mouth watering goodness in meatball form.Add the bbq sauce and mix so all meatballs are covered.Traditional Italian spaghetti pasta with beef meatballs.

Sweet BBQ Old Country Meatballs step by step

  1. Preheat the oven for 425°. Combine ground beef in a large mixing bowl with stuffing mix and chopped veggies..
  2. Add remaining ingredients to mixing bowl. Season to taste..
  3. Dig in! Mix all ingredients together thoroughly just as you would for a meatloaf. Roll the mixture into desired sized balls and place in muffin pan or on a baking sheet..
  4. Cook in the oven at 425° for 45 minutes or until meat is cooked all the way through and meatballs begin to brown around the edges..
  5. You can serve them as they are. Or mix them in with your spaghetti sauce. Or Make meatball sub sandwiches…..
  6. Or, you can top them with melted mozzarella and your favorite bbq sauce as I did because it was Super Delicious! Serve & Enjoy!.

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