Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Venison Meatloaf. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Venison Meatloaf Recipe.
You can cook Venison Meatloaf using 11 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Venison Meatloaf
- Take 1 lb of venison w/fat.
- You need 1 of egg.
- Prepare 1-1/2 cup of Quick Oats (I use Walmart brand).
- It’s 1/2 cup of bbq sauce.
- It’s 1/2 cup of Steak Sauce + more to cover the top (used Walmart brand).
- Make ready 1/2 cup of ketchup.
- It’s 1/2 cup of Dale's Steak Marinade (low sodium).
- Take 3 dashes of smoke flavoring.
- Prepare 3 dashes of Scirarchi Sauce.
- It’s 1/4-1/2 cup of chopped onion.
- You need of Chopped Bell Pepper (I use just a few thin slices chopped up).
Venison Meatloaf instructions
- Preheat oven to 350°.
- Mix all ingredients by hand until well mixed. Place in ungreased bread pan if you have a good non stick pan. Otherwise coat inside of pan with Crisco..
- Pour steak sauce over top and spread around to cover entire top of meat..
- Bake in over for 1 hour. Enjoy..
