Steps to Cook Favorite Sausage and egg biscuit casserole

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Sausage and egg biscuit casserole. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Sausage and egg biscuit casserole Recipe. The BEST make ahead casserole ever! This sausage, egg and biscuit breakfast casserole can be made the night before.

You can have Sausage and egg biscuit casserole using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Sausage and egg biscuit casserole

1. Prepare 1 of pound of sausage..
2. You need 2 of cans of biscuits, I used 7 ounce cans.
3. It’s 1 of dozen of eggs.
4. Take 2 of cups shredded cheese, or your favorite cheese. I used mozzarella.
5. Take 1 of salt/pepper.
6. Prepare 1 of onion powder.
7. Make ready 1 of This recipe is a great basic starter. Add what you please, mushrooms, onions, green peppers. I have picky eaters so I can't add anything else. We eat this with ketchup, and hot sauce.
8. Make ready tbsp of butter.

I'm not sure I'll ever need to go out for breakfast again with this recipe for Sausage Egg and Cheese Biscuit Breakfast Casserole.Quick, simple and delicious breakfast casserole filled with biscuits, eggs, sausage and cheese.Sausage, Egg and Biscuit Breakfast CasseroleMess For Less. eggs, salt, biscuits, breakfast sausage, milk, pepper, shredded cheddar.Breakfast Casserole With Sausage, Eggs, and BiscuitsThe Spruce Eats.

Sausage and egg biscuit casserole instructions

1. Preheat oven to 425°F Start by browning 1 pound of sausage and chop. I also added some onion powder for more taste.
2. Butter a 9x13 baking dish. Cut biscuits in quarters. I use a pizza cutter. Put biscuits in bottom of baking dish..
3. When sausage is done. Scramble up a dozen of eggs in a bowl, add 1/2 cup of milk, salt and pepper. Then add 1 cup of shredded cheese , then add the sausage and stir..
4. Pour the egg mixture over the biscuits. Then add 1 cup of shredded cheese..
5. Bake at 425 for 20-30 minutes. Check after 20 minutes. Cook time varies..

Easy baked split biscuits make the base for this flavorful sausage and egg breakfast casserole.You may use homemade Southern buttermilk biscuits if you have the time, otherwise, frozen biscuits work wonderfully.Sausage Egg and Cheese Biscuit Breakfast Casserole is just like a Sausage Egg and Cheese Biscuit, but in biscuit casserole form!

Sausage Egg Cheese Biscuit Casserole is the ultimate breakfast!Crumbled sausage, eggs, shredded cheese, canned biscuits and country gravy!Not a bad egg and sausage casserole however I wish I had put some veggies like onion garlic and maybe spinach to give it more variety.I would also recommend using breakfast sausage with herb seasoning for better flavor.Also if using a deep glass baking dish adjust cooking time accordingly.