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How to Prepare Yummy Slow Cooker Barbecue Chicken

  • By Brett Williamson
  • 25 May, 2020
How to Prepare Yummy Slow Cooker Barbecue Chicken
How to Prepare Yummy Slow Cooker Barbecue Chicken

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a special dish, Slow Cooker Barbecue Chicken. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Slow Cooker Barbecue Chicken Recipe. However, it really wouldn't be much different than just pouring on Sweet Baby Ray's barbecue sauce. I couldn't even detect a hint of the red pepper flakes, and Ray doesn't really need any extra sugar since it's quite sweet to begin with.

You can have Slow Cooker Barbecue Chicken using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Slow Cooker Barbecue Chicken

  1. It’s 2 of large boneless skinless chicken breasts (about 1.5 lbs worth).
  2. Take 1 1/2 cups of ketchup.
  3. Make ready 3/4 cup of brown sugar.
  4. Make ready 1/4 cup of cold water.
  5. Prepare 1 tsp of onion powder.
  6. Prepare 1 tsp of hickory flavored liquid smoke.
  7. Make ready 1 tsp of apple cider vinegar (white vinegar will do).
  8. Prepare 1/4 tsp of crushed red pepper flakes.
  9. Make ready 5-6 dashes of worcestershire sauce.
  10. It’s of Salt and pepper to taste (optional, I didn't use any).

You'll wrap it in foil to keep it warm and moist.From Skinny Ms., check out this Slow Cooker Spicy Barbecued Chicken that has a hint of sweetness and a bit on the hot side.Pressure Cooker Hawaiian BBQ Chicken from Pressure Cooking Today is a marriage between BBQ chicken and Hawaiian chicken teriyaki.This delicious slow cooker barbecue chicken is just the answer.

Slow Cooker Barbecue Chicken instructions

  1. Place chicken in the bottom of your slow cooker. Wisk together all other ingredients. Pour evenly over chicken..
  2. Cook on low 6 hrs. Shred chicken (you can do it right in the slow cooker). Stir shreds into the sauce..
  3. Continue on low 1-2 more hrs to really flavor the chicken. Serve on toasted buns. Enjoy!.
  4. See notes below ⤵.
  5. NOTE: You can totally use bottled bbq sauce instead of the sauce ingredients listed. I'd go with about 1 1/2 cups sauce + 1/4 cup water. I just always have everything on hand to make homemade sauce and prefer it over bottled..

For this recipe that means cooking it.Slow Cooker Pulled Barbecued Chicken Sandwiches is an easy recipe for a family friendly meal.At that point, the chicken is removed and pulled apart into shreds.

Full of flavor and easy to make!This simple slow cooker recipe will make your dinnertime rush easy and delicious!Plus the recipe can be easily doubled if you need to feed a crowd!Combine sauce ingredients in crock pot while chicken is cooking.This recipe is very simple to make!